Explore the vibrant flavours of Indian cuisine with your little sous chef by your side at the Taste of India Cookery Masterclass for an Adult and Child at Leeds Cookery School. This hands-on class is the perfect introduction to crafting a complete Indian meal from scratch, allowing you to learn new techniques and enjoy quality time cooking together. Guided by expert instructors, you’ll prepare three delicious dishes: Aloo Gobi, a comforting potato and cauliflower curry, Dum Biryani, a fragrant, layered rice dish infused with spices, and Andey Ki Curry, a hearty egg curry that’s bursting with rich flavours. With full recipes to take home, you and your junior chef can recreate these dishes time and again, making this class both a fun experience and a great learning opportunity for building lifelong culinary skills.