Unlock the secrets to the perfect light and fluffy steamed buns with this Bao Cooking Masterclass at the one and only Gordon Ramsay Academy. A street food favourite across China and Taiwan, these sweet buns stuffed with spicy meat or vegetables may seem tricky, but this masterclass will reveal all. You?ll receive an introduction to bao from the chefs before getting hands-on mixing up and kneading your bun dough. While that?s proving, you?ll focus on fillings, pickles and sauce, choosing meat or veg, so they?re ready to shape and steam as classic folded bao. Your masterclass includes refreshments and a chance to relax in the Academy?s impressive cookbook library, and at the end you?ll head home armed with plenty of food, a recipe pack and new bao knowledge to boot.